Dairy prices are strong and will likely be around for awhile, according to dairy analyst and editor of the Dairy and Food Market Analyst newsletter, Matt Gould. He adds that the resulting higher milk prices will find their way to the farm this time and talks about it with Lee Mielke:

We are off to the races in this new year. High Ground Dairy’s Lucas Fuess gives Dairy Radio listeners an update, as well as his reaction to the recent USMCA ruling against Canada.

The Agriculture Department announced the December Federal order Class III milk price at $18.36 per hundredweight, up 33 cents from November, $2.64 above December 2020, and the highest Class III since May. That put the year’s average at $17.08, down from $18.16 in 2021 and compares to $16.96 in 2019.

Class III futures portend a January 2022 price at $20.66; February, $22.35; and March at $21.75 per cwt.

The December Class IV price is $19.88, up $1.09 from November, $6.52 above a year ago, and the highest Class IV price since October 2014. The 2021 Class IV average is $16.09, up from $13.49 in 2020, and compares to $16.30 in 2019.
Courtesy of the Mielke Market Weekly

Another new year is upon us and we take look ahead, including the changes USDA has made on the Dairy Margin Coverage program with Bill Brooks, dairy economist with Stoneheart Consulting in Deerborn, Missouri:\

The last week of 2021 is here. The so-called “highlights,” or “low lights” will likely be the same in 2022, according to StoneX dairy broker Dave Kurzawski. He talks about it with Lee Mielke:

The Agriculture Department gave us the latest on U.S. dairy product demand. According to HighGround Dairy’s Lucas Fuess, it was the weakest October domestic disappearance since 2017:

October U.S. dairy exports were “decently impressive,” according to HighGround Dairy’s Lucas Fuess. He talks with Lee Mielke about it and the port congestion issue.

Omicron became the buzzword of “Black Friday” and ever since as another chapter is being written in the ongoing COVID saga. What are the ramifications for the dairy industry? Lee Mielke talks about it with StoneX dairy broker Dave Kurzawski.

Dairy market analyst Bill Brooks joined Lee Mielke to recap how consumers reacted to the recent Thanksgiving holiday:

Hoard’s Dairyman managing editor Cory Geiger gives Dairy Radio listeners a recap of the annual meeting in Vegas.

The European Energy Exchange (EEX) announced the launch of four European cheese indices (indexes) this week. HighGround Dairy’s Lucas Fuess talks about the significance of that and what has happened to U.S. cheese prices. 

NPR’s Scott Simon talks with Dairy Radio Now’s Lee Mielke about the rising price of milk in the markets. Click Here

The October Federal Order Class III milk price jumped $1.30 from September but it’s too little, too late for many dairy operations. Matt Gould, editor and analyst for the Dairy and Food Market Analyst newsletter, talks with Lee Mielke about it:

High Ground Dairy’s Lucas Fuess updated Dairy Radio listeners the latest dairy market conditions.

The GDT was unchanged Tuesday, but the stability of the GDT is not bearish, according to StoneX dairy broker Dave Kurzawski. He talks about it with Lee Mielke:

The September benchmark milk price gained 58 cents this week and futures prices are showing a peak around $17.80. Will that be enough for U.S. farmers to stay in business? StoneX dairy broker, Dave Kurzawski, tackles that question.

The dairy markets had a lot to absorb this week but the smaller than expected 1.1% increase in August milk production and the fact that butter stocks fell below those a year ago for the first time since June 2019 were the top two. Lee Mielke talks about them with HighGround Dairy’s Lucas Fuess.

The Agriculture Department announced the October Federal order Class I base milk price at $17.08 per hundredweight, up 49 cents from September, $1.88 above October 2020, and equates to $1.47 per gallon, up from $1.31 a year ago.

The ten month average stands at $16.48, down from $16.50 a year ago and $16.64 in 2019.
Courtesy of the Mielke Market Weekly

Dairy market analyst Matt Gould updated Dairy Radio Now listeners on the latest export concerns relating to port congestion.

Milk tightness is underpinning the markets, according to Stone X dairy broker Dave Kurzawski. He talks with Lee Mielke about it on today’s Dairy Radio Now:

U.S. dairy exports still looking strong. HighGround Dairy’s Lucas Fuess talks with Lee Mielke about it and why farm milk checks aren’t reflecting that:

Port congestion is exacerbating shipping woes all over the world. Dairy analyst Matt Gould joins us on today’s Dairy Radio Now to discuss dairy’s impact.

The Agriculture Department announced details of the Pandemic Market Volatility Assistance Program to help dairy producers. HighGround Dairy’s Lucas Fuess talks with Lee Mielke about it:

The June Dairy Products report had a few surprises in it but likely isn’t going to influence the market, according to StoneX Dairy’s Dave Kurzawski. He talks about it with Lee Mielke:

The Agriculture Department announced the July Federal order Class III benchmark milk price at $16.49 per hundredweight, down 72 cents from June and $8.05 below the artificially inflated price a year ago when Uncle Sam’s Food Box program was buying lots of cheese. Last year’s price was the second highest Class III ever, at $24.54, just 6 cents shy of the record high set in September 2014.  

The seven month Class III average stands at $16.90, down from $17.30 at this time a year ago and compares to $15.58 in 2019.

The July Class IV price is $16.00, down 35 cents from June but $2.24 above a year ago. Its seven month average is at $15.01, up from $13.78 a year ago, and compares to $16.11 in 2019. Courtesy of the Mielke Market Weekly

Lots of eyes are on cheese prices these days and dairy producers have pizza to thank for prices being as good as they are. Lee Mielke talks about it with Matt Gould, analyst and editor of the Dairy and Food Market Analyst newsletter: