The February Federal Order Class I base milk price was announced by the USDA at $15.30 per hundredweight, up 18 cents from January, $1.05 above February 2018, and the highest Class I price since November 2018.
It equates to $1.32 per gallon, up from $1.23 a year ago, and puts the two month average at $15.21, up from $14.85 a year ago but compares to $17.09 in 2017. Courtesy Mielke Market Weekly
Many Farm Service Agency (FSA) offices will reopen temporarily in the coming days to perform certain limited services for farmers and ranchers. The U.S. Department of Agriculture (USDA) has recalled about 2,500 FSA employees to open offices on Thursday, January 17 and Friday, January 18, in addition to Tuesday, January 22, during normal business hours. The offices will be closed for the federal Dr. Martin Luther King, Jr. holiday on Monday, January 21. Read More
Warren McDougal, regional sales manager with Central Life Sciences, joined us on today’s Dairy Radio Now to share tips on how to prevent stored grains from costly insect infestations.
Professionals and producers with professionalism can set themselves apart from others by attending Cornerstone Dairy Academy™, a product of Professional Dairy Producers of Wisconsin (PDPW) and underwritten by the Professional Dairy Producers Foundation (PDPF). PDPW’s Tracy Probst joined us on today’s Dairy Radio to tell us more:
HighGround Dairy’s director of market intelligence, Lucas Fuess, says “the unthawing” of trade relations with China is good news for U.S. farmers but the U.S. has its work cut out for itself.
Dr. Mike Hutjens looks at the importance of feeding vitamins to your cows on today’s Feed Form Friday:
We have a new Farm Bill that will benefit dairy farmers but the government shutdown has put a ‘hitch in the giddy-up’ for the time being. Dairy has been noted as a big winner in the Farm Bill, with new programs that assist dairy producers facing low prices. Chris Galen of the National Milk producers Federation joined us on our Policy Thursday to discuss some of the important policy reforms:
We’re not dealing with many insect pests this time of year but there still should be an effective fly control plan in place. For the most effective control, operators should employ a comprehensive Integrated Pest Management (IPM), according to Mark Upton, Central Life Sciences Director of Sales, Ag Products – Feed Additives. He joined us on today’s Dairy Radio Now to tel us more:
Salmonella Heidelberg (S. Heidelberg) is a bacterium that can cause severe illness in calves and humans. According to the USDA, calves infected with S. Heidelberg may develop diarrhea or die abruptly without any clinical signs and humans infected with S. Heidelberg can develop diarrhea, fever, and abdominal cramps, which typically last from 4 to 7 days. An outbreak of multidrug-resistant (MDR) S. Heidelberg was recognized in Wisconsin dairy calves in 2016. Dr. Donald Sockett, a Veterinary Microbiologist with Wisconsin Veterinary Diagnostic Laboratory joined us on today’s broadcast with an update:
Matt Gould, editor, and analyst with the Dairy and Food Market Analyst newsletter reports the GDT lends some optimism, even though the dairy industry and others still face the “trade war” left over from 2018. He also tells Lee Mielke that U.S. restaurants faced a challenging year.
Fine tuning our feeding program for 2019 is our topic on today’s Feed Form Friday with Dr. Mike Hujens:
The December Federal order Class III benchmark milk price was announced by the Agriculture Department at $13.78 per hundredweight, down 66 cents from November and $1.66 below December 2017. It equates to $1.18 per gallon, down from $1.24 in November and $1.33 a year ago. It is the lowest Class III price since February 2018 and put the 2018 average at $14.61, down from $16.17 in 2017 and $14.87 in 2016. California’s Class 4b cheese milk price averaged $15.20 in 2017 and $14.27 in 2016. read more…
Telling the Story Project (www.tellingthestoryproject.org) is a collaboration of three regional agricultural safety centers funded by the National Institute for Occupational Safety and Health (NIOSH). Scott Heiberger from the National Farm Medicine Center tells us more on today’s Dairy Radio Now:
Ventilation options vary according to the calf housing style. Group-housed and individually-penned calf barns face different limitations when it comes to providing good air quality. Dr. Ryan Leiterman of Crystal Creek tells us more on this month’s installment of A Breath of Fresh Air:
FC Stone’s Dave Kurzawski joined us on the last day of the year with a recap of 2018 and what is in store for ’19:
Dr. Mike Hutjens joined us to share the latest data from the University of Wisconsin regarding robotic milking systems.
Despite a government shutdown, there is some optimism for dairy producers when the new Farm Bill is implemented. Chris Galen of the National Milk Producers Federation provided us an update:
As of midnight December 21, a partial shutdown of the government went into effect due to the failure of a House-passed continuing resolution in the Senate. At issue is President Trump’s insistence of funding for a border wall with Mexico. The Agriculture Department announced a contingency plan for its services. It will continue to publish its weekly National Dairy Products Sales Report but will not produce the monthly NASS Milk Production, Cold Storage, or Dairy Products reports. Monthly milk price announcements will also continue. The last time a shutdown impacted dairy programs was October 2013.
Matt Gould, analyst, and editor of the Dairy and Food Market Analyst newsletter joins Lee Mielke on this Christmas Eve broadcast:
Dr. Mike Hutjens joined us on today’s Feed Form Friday to look at 2019 budgets:
Consumers are intelligent, rational people who care about their families and their nutrition. But they’re also busy — and they don’t have time to be misled by food labels. Lauren Brey, a Wisconsin dairy farmer also works with Edge, #TheVoiceOfMilk, and joined us on today’s Dairy Radio Now with more:
President Trump signed the 2018 farm bill that enacts necessary reforms for dairy farmers. The National Milk Producers Federation (NMPF) thanked Trump and looks forward to working with the U.S. Department of Agriculture (USDA) to quickly implement several new programs. With NMPF Chairman Randy Mooney in attendance, Trump praised the hard work of American farmers and noted Congress’s efforts to assist them. Dairy has been noted as a big winner in the bill, with new programs that assist dairy producers facing low prices. Read More
History, culture, and dairy combine to make for an opportunity of a lifetime for PDPW dairy farm members. Mark your calendar for September 14-27, 2019 and experience the charm of two countries with a heritage rich in agriculture – Holland, and Germany. The 2019 PDPW International Dairy Tours will feature Oktoberfest, Anne Frank’s House, Neuschwanstein Castle, a canal cruise, farm tours, and more adventures. PDPW’s Julie Gabris tells us more on today’s Dairy Radio Now:
The USDA’s latest Livestock, Dairy, and Poultry Outlook show overall milk use in October was higher than year-earlier levels but FC Stone dairy broker Dave Kurzawski tells Lee Mielke on today’s Dairy Radio Now that the data speaks volumes to what has happened on the cheese futures and spot market. American cheese demand was down 9.9 percent from a year ago, unusual for this time of year, he said, but up 2.5 percent from September. The problem is that we price milk on American cheese, though he believes that will turn around. Listen Here:
Dr. Mike Hutjens gives us a preview of an online Advanced Feeding Class offered in early 2019:
The National Milk Producers Federation (NMPF) applauded the U.S. House of Representatives for completing congressional approval of a new farm bill and sending to the White House a law that will provide important economic assistance to dairy producers in times of need. NMPF urged President Donald Trump to immediately sign the bill. NMPF’s Chris Galen joined us on today’s DaIry Radio Now with more:
World Dairy Expo® is accepting nominations for the 2019 Expo Recognition Awards now through February 1, 2019. Producers, organizations, academic staff and others involved in the dairy industry are encouraged to nominate individuals to recognize their outstanding work and dedication to the dairy industry. read more…
Kevin Martin, a sales specialist in barn equipment with GEA joined us on today’s Wellness Wednesday to discuss how dairies are yielding cleaner stalls as cows lay straighter living in the Single Beam Freestall Mounting System. He also tells Dairy Radio Now listeners about GEA’s automated robotic feed pusher, FRone, it moves feed towards the feed fence at the times you define and according to the routes you set:
With the release of a farm bill that Congress will vote on in the coming days, the National Milk Producers Federation (NMPF) joined its member cooperatives and state dairy associations in urging Congress to pass the new law, which includes several measures crucial to dairy during tough economic times.
“Dairy farmers and the cooperatives they own are enduring a period of prolonged economic distress,” NMPF writes in a letter to the chairs and ranking members of each congressional agriculture committee – Reps. Mike Conaway (R-TX) and Collin Peterson (D-MN), and Sens. Pat Roberts (R-KS) and Debbie Stabenow (D-MI). “Timely reauthorization of the Farm Bill will provide effective, needed risk management tools to dairy producers across the country as we enter yet another year of uncertainty.” read more…
Trevor DeVries, Professor in the Department of Animal BioSciences at the University of Guelph, studies dairy cattle behavior, nutrition, and welfare with a focus on feeding behavior and diet selection. He joined us on today’s Dairy Radio Now to tell us more:
Jerry Dryer, analyst, and editor of the Dairy and Food Market Analyst newsletter joined us on today’s Mielke Monday to give a small preview of his December forecast. He believes we will see some $17 milk by the end of the year and, if his hunch on milk supply becomes reality, “We could see $20 milk by the end of next year.”
Dr. Mike Hutjens joined us on today’s Feed Form Friday to discuss corn hybrid selection:
Edge dairy cooperative is the fourth largest co-op in the country and they’ve been actively engaging at the federal level. Kansas native Michael Torrey of Michael Torrey Associates has been based in D.C. for more than a decade representing businesses like Edge who want their voices heard in Washington:
The National Milk Producers Federation commended Agriculture Secretary Sonny Perdue for returning low-fat (1%) flavored milk as part of the National School Lunch and School Breakfast programs. The final rule implementing regulatory changes needed to add low-fat flavored milk to more school menus and other nutrition programs serving children was announced today by the USDA and will be published later this month in the Federal Register. read more…
Cold temperatures are here and winter is quickly approaching. As the temperatures drop, calf barns are closed up and the ventilation rates are turned down. As an industry we do this reflexively, but is it what’s best for the calves? If it’s not ‘drafty,’ can a calf have too much fresh air? Dr. Ryan Leiterman of Crystal Creek tells us more on this month’s A Breath of Fresh Air on Dairy Radio Now:
Dr. Thomas Overton, PhD, professor, and director of PRO-DAIRY at Cornell University joined us on today’s Dairy Radio Now to recap his workshop at the recent PDPW Herdsperson Conference focusing on transition cow management – managing facilities, rations and protocols to ensure a strong start for fresh cows:
As we move toward the end of yet another financially challenging year in the dairy industry, it’s important to look forward to how we can best address the many challenges before us. That’s according to Jim Mulhern, President, and CEO of the National Milk Producers Federation – Read his comments here
HighGround Dairy’s Director of Dairy Market Intelligence, Lucas Fuess, talks with Lee Mielke about the hope for any rebound in milk prices ahead:
Dr. Mike Hutjens joined us on today’s Feed Form Friday to discuss strategies to help calves survive, thrive and grow during the winter months:
House and Senate Agriculture Committee Chairmen Mike Conaway (R-Texas) and Pat Roberts (R- Kan.) and Ranking Members Collin Peterson (D-Minn.) and Debbie Stabenow (D-Mich.) made the following announcement today on the state of 2018 Farm Bill negotiations:
“We’re pleased to announce that we’ve reached an agreement in principle on the 2018 Farm Bill. We are working to finalize legal and report language as well as CBO scores, but we still have more work to do. We are committed to delivering a new farm bill to America as quickly as possible.” Chris Galen from the National Milk Producers Federation joined us on Thursday’s Dairy Radio Now to discuss:
Keith Engel, dairy farm hygiene and supplies specialist with GEA joined us on today’s Dairy Radio Now program to update us on the FutureCow Prep System – an electric, hand-held teat scrubber that consists of three brushes. Engel tells us teat cleanliness is important no matter if you’re in the first hour of milking or the eighth – consistency is key from beginning to end:
The Professional Dairy Producers Foundation (PDPF) awards grants to nonprofit organizations that share the Foundation’s passion and vision for education in dairy communities. Grant dollars are available to those organizations with new, unique ideas that build producer professionalism and maintain public trust in what happens on dairy farms.
Programs funded by the Foundation include youth leadership programs, farmer led-watershed initiatives, mentor programs, communications training, animal wellbeing programming, financial literacy, agricultural career days, safety and agricultural literacy education and peer groups. Organizations with a tax status of 501(c)(3) or (5) may apply for grants of up to $5,000. Additional grant criteria can be found at dairyfoundation.org. Grant applications are due December 1, 2018. PDPF’s Deb Reinhart joined us on today’s Dairy Radio Now to discuss:
Stewart-Peterson, Inc. Market Advisor John Heinberg joined us on today’s Dairy Radio Now to update listeners on the latest U.S. dairy market activity and what to anticipate for 2019:
Dr. Mike Hutjens returns from Southeast Asia and tells us all about it on today’s Feed Form Friday:
The Agriculture Department announced the December Class I base milk price at $15.05 per hundredweight, down 47 cents from November, $1.83 below December 2017, and the lowest December Class I since 2009 when it was at $13.99.
This is California’s first Federal Order Class I base price and the price that individual orders add their specific Class I differential to, to determine that order’s Class I price. The Federal order Class I base averaged $14.84 in 2018, down from $16.45 in 2017 and compares to $14.80 in 2016. It ranged from a low of $13.36 in March to a high of $16.33 in October. Courtesy Mielke Market Weekly
Kevin Dole of FutureCow joined us on our Wellness Wednesday to discuss an economical way to keep cows comfortable with the new Stationary Brush – an ideal brush for barns or lots with no electrical access. Dole explains the Stationary Brush is just like a rotation option, it is perfect for keeping your cows clean and happy. Listen here:
Doug DeGroff and his family are in need of our prayers and our support. While on his farm outside Tulare, CA on November 3, 2018, Doug suffered a stroke while driving his ATV. He crashed into an irrigation canal and sustained severe physical trauma. He has a punctured lung, several broken ribs, lacerations to his head and broke his back in seven places. This fund was started as a way for all those who wish to support the DeGroff family during this most difficult time. Partick Klitz has set up a page for Doug and his family:
Go Fund Me for Doug DeGroff Family
PDPW brings you the World Class Webinars: “Dairy Economic Forecast & Upcoming Trends” with Economist Dan Basse on Nov. 21, 2018, from noon to 1 p.m. CT online. Dairy farmers and allied industry will hear what’s in store for 2018 and the forecast of the U.S. dairy markets and global report. PDPW Executiv3e Director Shelly Mayer joined us on today’s Dairy Radio Now to tell us more:
Milk production in the 23 major States during October totaled 16.9 billion pounds, up 1.0 percent from October 2017. September revised production, at 16.4 billion pounds, was up 1.5 percent from September 2017. The September revision represented a decrease of 2 million pounds or less than 0.1 percent from last month’s preliminary production estimate. Read More
The nation’s Number 1 milk-producing state became a part of the Federal Milk Market Order system on November 1st. FC Stone dairy broker, Dave Kurzawski, talks with Lee Mielke about the ramifications of that additional 3 million plus pounds of milk per month being added to the Federal order for dairy producers in other states, and does he see higher dairy prices after Thanksgiving from the Christmas buy?
Nearly half the cows in early lactation suffer from some metabolic disorder. Dr. Mike Hutjens tells us we need to get nutrients to these cows quickly. He reveals the latest Cornell numbers on milk fever, ketosis, DA’s, RP’s, and more:
The National Milk Producers Federation (NMPF) thanked the U.S. Food and Drug Administration (FDA) for its announcement today that it will extend by 60 days, until Jan. 25, the public comment period during which the agency is seeking information on the proper names for plant-based beverages. The original deadline was Nov. 27.
“It is crucial that all interested parties have adequate time to more fully address FDA’s extensive list of questions about the labeling issue, and why it matters from a nutrition and public health standpoint,” said Jim Mulhern, president and CEO of NMPF, which has long urged FDA to enforce existing rules on what should and shouldn’t properly be called “milk.” “This extension will allow the dairy community, as well as health professionals, to fully explain why consumers deserve accurate and honest information about their food options.” read more…
The National Milk Producers Federation (NMPF) urged Congress to make passing a new farm bill a top priority in its lame-duck session, saying that dairy farmers harmed by low prices would benefit from the certainty and improvements likely to be part of the final law. NMPF’s Chris Galen joined us on Dairy Radio Now to discuss and also alert dairy producers of the deadline to submit public comment on fake-milk labeling:
Whether you’re having a specific calf challenge or are looking for a consistent way to support immune function and digestive health, probiotics can be a great solution. Dr. Troy Wistuba, Director of Technical Innovation with Land O’ Lakes Animal Milk Products joined us at the recent NAFB Trade Talk to discuss:
Managing a dairy business means knowing as much about finances as the cows. PDPW Executive Director Shelly Mayer joined us on today’s Dairy Radio Now to tell us more about the upcoming program Financial Literacy For Dairy :
Jim Mulhern, president and CEO of the National Milk Producers Federation (NMPF), urged Congress to make passing a new farm bill a top priority in its lame-duck session that starts tomorrow, saying that dairy farmers harmed by low prices would benefit from the certainty and improvements likely to be part of the final law. read more…
What are some of the good buys for byproduct feed? Dr. Mike Hutjens give us his two cents on this Feed Form Friday on Dairy Radio Now.
Dr. Ken Olson from The American Dairy Science Association joined us on today’s Dairy Radio Now to share with us the wide variety of resources at dairy producers and industry professional’s fingertips.
This month, Dr. Ryan Leiterman of Crystal Creek debunks the myth that ventilation is the main cause of pneumonia.
Geek out on calves at the PDPW Calf Care Connection® training on Nov. 13, 14, 15, 2018, from 9:30 a.m. – 4:15 p.m., in Fennimore, Eau Claire and Chilton, Wis., respectively. This workshop is designed to challenge the most seasoned calf care managers, calf feeders and other team members that work with and care for young stock and newborn calves. PDPW’s Shelly Mayer tells us more on today’s Producer Tuesday:
Matt Gould, an analyst of the Dairy & Food Market Analyst newsletter joined us on today’s Mielke Monday to see if there is any silver lining in the down milk prices that producers are facing.
Micronutrients USA (Micronutrients) and Kemin Industries (Kemin) are partnering to introduce IntelliBond® VITAL 5 Cr, the world’s first nutrition package containing six essential trace minerals to support dairy and beef cattle well-being and performance. Dr. Scott Fry of Micronutrients and Jeff Murphy of Kemin joined us on Monday’s Dairy Radio Now to tell us more about the partnership.
Today’s Feed Form segment with Dr. Mike Hutjens focuses on being more profitable during a challenging time:
The Agriculture Department announced the October Federal Order Class III benchmark milk price at $15.53 per hundredweight, down 56 cents from September, $1.16 below October 2017, and equates to $1.34 per gallon, down from $1.38 in September and $1.44 a year ago. The 10-month average is $14.72, down from $16.18 at this time a year ago and compares to $14.42 in 2016.
October’s Class IV price is $15.01, up 20 cents from September,16 cents above a year ago, and the highest Class IV since September 2017. Its 10-month average is $14.10, down from $15.44 a year ago and compares to 13.65 in 2016.
California’s final Class 4a and 4b milk prices were announced Thursday by the California Department of Food and Agriculture as the nation’s Number 1 milk producer became part of the Federal Milk Market Order system on November 1. The October 4b cheese milk price is $15.43 per cwt., down 19 cents from September, 74 cents below a year ago, and 10 cents below the Federal order Class III price. The 10 month 4b average stands at $14.45, down from $15.33 a year ago and compares to $13.72 in 2016.
The 4a butter-powder price is $14.49, up 40 cents from September, 2 cents below a year ago, and the highest 4a since October 2017. Its 10-month average is at $13.66, down from $15.24 a year ago and compares to $13.25 in 2016. Courtesy: Mielke Market Weekly
U.S. dairy farmers at their annual meeting in Pheonix this week asked President Donald Trump to recognize the significant economic losses milk producers are suffering because of the administration’s implementation of Section 232 and 301 tariffs. The duties have resulted in retaliatory tariffs against U.S. dairy exports, particularly in Mexico and China. They continue to cause severe economic harm to U.S. dairy farmers, according to the National Milk Producers Federation (NMPF), as its board of directors adopted a resolution calling for aid commensurate to that damage. NMPF’s Chris Galen tells us more:
We continue to look at the revenue insurance program for dairy producers Dairy-RP, Carl Babler with Atten-Babler tells us more:
Starting from the first day of a calves life there are a lot of stress events that can happen. Brandon Sowder, director or sales with Calf-Tel, joined us on today’s Wellness Wednesday to share some insights on two key areas, calf health, and labor efficiency.
Dairy Revenue Protection (Dairy-RP) is a concept plan of insurance, developed by the American Farm Bureau Federation, American Farm Bureau Insurance Services and other collaborators which would allow dairy farmers to purchase risk management protection against declines in quarterly revenue from milk sales, i.e. unexpected declines in milk prices, unexpected declines in milk production, or both.
Matt Mattke, director of Stewart-Peterson’s Market360 dairy risk management service, joined us on Monday’s Dairy Radio Now to give his input. Here’s the entire interview:
HighGround Dairy’s Lucas Fuess pointed out on today’s Mielke Monday Dairy Radio Now broadcast that, even though dairy commercial disappearance and exports are strong, that hasn’t been enough to help the barrel cheese price. Most exports are blocks, he said, and that has contributed to the big price spread between them.
Two of the major feeds in dairy farms are corn and soybean. Dr. Mike Hutjens, a retired dairy extension specialist from the University of Illinois gives us an update on today’s Feed Form Friday on Dairy Radio Now.
The U.S. Department of Agriculture (USDA) needs to better reflect the dairy-farm incomes lost to tariff retaliation when it calculates its next round of trade mitigation payments, the National Milk Producers Federation said today. In a letter sent Tuesday to Agriculture Secretary Sonny Perdue, NMPF Chairman and dairy farmer Randy Mooney cited four studies illustrating that milk producers have experienced more than $1 billion in lost income since May when the retaliatory tariffs were first placed on dairy goods in response to U.S. levies on foreign products. In contrast, the first round of USDA trade mitigation payments, announced in August, allocated only $127 million to dairy farmers.
“We are ever-grateful for your advocacy on agricultural trade, which is crucial to the economic health of our industry,” wrote Mooney, who operates Mooney Dairy in Rogersville, Missouri, with his wife, Jan. “However, our members are greatly concerned about the level of aid that was provided in the initial effort.” The letter details four analyses, including two independent studies using sophisticated economic modeling, that each show losses to dairy producers far above USDA’s initial payment level.
- NMPF analyzed the CME dairy futures-based milk prices through the end of 2018, based on the settlement prices in late May, just before retaliatory tariffs were announced, with those same prices after tariffs had been thoroughly incorporated into market expectations. The expected impact of the retaliation may result in roughly $1.5 billion in lost revenue for producers during the second half of 2018.
- USDA’s own monthly World Agricultural Supply and Demand Estimates (WASDE) showed a drop in its forecast milk prices for the full 2018 calendar year of $0.70/cwt., after the imposition of the tariffs. The WASDE estimate amounts to a loss in dairy farm income of $1.5 billion for the year.
- An Informa Agribusiness Consulting study estimated that the tariffs would lower U.S. dairy farm income by $1.5 billion for the full year 2018.
- The Center for North American Studies at Texas A&M University, estimated an annual loss of $1.17 billion.
“These estimates show that farmer losses from the tariffs will notably exceed $1 billion in 2018,” Mooney wrote. “Significant income losses will continue” if tariffs imposed by Mexico and China – two of the largest dairy export markets for the United States – remain in place. Perdue has said a second trade mitigation payment to producers may be made this year, after additional calculations of farmer losses.
“We are eager to work with you on a plan that better reflects the struggles dairy producers across the country have faced due to the tariffs,” Mooney wrote. “Thank you for considering the critical implications of these trade challenges for us as dairy farmers and cooperative owners.”
The Livestock Comfort System by Genesys Energy Systems is an all-in-one, automated barn ventilation management system that provides significant energy savings, paying for itself in as little as one year. CEO Joe Borgerding joined us on today’s Dairy Radio Now and said it’s the only system of its kind on the market – a complete plug-and-play power and system that controls and adjusts fan speed, curtains, alarms, lighting and sprinklers both inside and outside the freestall barn.
Join the PDPW World Class Webinars: “Market Management: New tools to manage market volatility,” with Carl Babler, an expert in the futures industry and broker, educator and hedger. The webinar will be held on Wed., Oct. 24 from 12:00-1:00 p.m. CT. Principal with Atten Babler Commodities, Babler will help you break down the options of Dairy Revenue Protection insurance and talk through available price, revenue and margin-protection programs offered by the USDA. Gain clarity and grasp the basics of Dairy-RP as Babler outlines strategies to use this insurance effectively and immediately. Listen to Carl’s comments on Dairy Radio Now:
FC Stone’s Dave Kurzawski says we may not be accurately assessing profitability on the dairy unless we consider the so-called “fixed costs.” He chats with Lee Mielke about it on Monday’s Dairy Radio Now:
Cattle and calves on feed for the slaughter market in the United States for feedlots with capacity of 1,000 or more head totaled 11.4 million head on October 1, 2018. The inventory was 5 percent above October 1, 2017. This is the highest October 1 inventory since the series began in 1996. The inventory included 7.09 million steers and steer calves, up 2 percent from the previous year. This group accounted for 62 percent of the total inventory. Heifers and heifer calves accounted for 4.31 million head, up 11 percent from 2017. Complete Report
Milk production in the 23 major States during September totaled 16.4 billion pounds, up 1.5 percent from September 2017. August revised production at 17.2 billion pounds, was up 1.3 percent from August 2017. The August revision represented a decrease of 10 million pounds or 0.1 percent from last month’s preliminary production estimate. Production per cow in the 23 major States averaged 1,880 pounds for September, 30 pounds above September 2017. This is the highest production per cow for the month of September since the 23 State series began in 2003. The number of milk cows on farms in the 23 major States was 8.72 million head, 13,000 head less than September 2017, and 12,000 head less than August 2018. Complete Report
Dr. Mike Hutjens gives his two cents on the new Dairy Revenue Protection (Dairy-RP) program, a new safety net for dairy producers developed by the American Farm Bureau Federation:
The Agriculture Department announced the November Federal order Class I base milk price at $15.52 per hundredweight, down 81 cents from October, 89 cents below November 2017, and equates to $1.33 per gallon, down from $1.40 in October. It is California’s first Federal order Class I base price. As in the other milk market orders of the country, this is the price that is added to its individual Class I differential in order to determine that order’s Class I milk price. The 11 month Class I average stands at $14.82, down from $16.41 a year ago and $14.61 in 2016.
Courtesy Mielke Market Weekly
Every fall, the National Milk Producers Federation (NMPF) organizes a joint annual meeting with the National Dairy Promotion and Research Board (NDB) and the United Dairy Industry Association (UDIA). Dairy producers, member cooperatives, Young Cooperators (YCs), industry representatives, staff and others from all over the country arrive for three days of speeches, reports, banquets, general sessions, town hall meetings, and award ceremonies. NMPF’s Chris Galen gave Dairy Radio Now listeners a preview on today’s program.
Feeding bypass proteins and the benefits of doing so is the topic today with Dr. Tim Brown, director of technical support for SoyPlus and SoyChlor. He tells us how much protein is needed in the diet, what are some common sources of concentrated bypass protein, and the expected benefits from feeding bypass.
Carl Babler, Principal with Atten Babler Commodities, joined us on today’s broadcast to discuss market volatility. Babler is presenting a webinar, “Market Management: New tools to manage market volatility,” presented by the PDPW World Class Webinars: The webinar will be held on Wed., Oct. 24 from 12:00-1:00 p.m. CT.
Babler is an expert in the futures industry and broker, educator, and hedger. He will help break down the options of Dairy Revenue Protection insurance and talk through available price, revenue and margin-protection programs offered by the USDA. Gain clarity and grasp the basics of Dairy-RP as Babler outlines strategies to use this insurance effectively and immediately.
The new United States-Mexico-Canada Agreement doesn’t have a lot of great news for U.S. dairy farmers, according to analyst Jerry Dryer of the Dairy & Food Market Analyst Newsletter. He talks with Lee Mielke about it on today’s Dairy Radio Now.
Stephanie Aves is business development manager for NEDAP North America and tells Dairy Radio listeners how using smart sensor technology helps with efficient and effective herd management on future-oriented dairy farms.
Farm Share has continued to move water, food and other supplies to areas affected by Hurricane Michael. According to a Farm Share news release, volunteers are scheduled to pick up 10 semi-loads of water that will be delivered to Farm Share’s Quincy Facility for Hurricane Michael Relief Efforts. Farm Share has an additional 10 semi-loads that will be delivered to Farm Share‘s Jacksonville Facility and then ferried over to Farm Share’s Quincy Facility as needed. Additionally, Farm Share is now working with FEMA directly and will be receiving 10 semi-loads of water, 10 semi-loads of MRE’s and 5 semi-loads of diaper kits for babies and toddlers at Farm Share’s Quincy Facility. Total new loads scheduled to be acquired this week related to Hurricane Michael is 45 semi-truck loads. Additional loads are still being picked up for normal operations at our other facilities.
Donations for Farm Share’s Hurricane Michael Relief Efforts may be made on-line at farmshare.org or by contacting Gussie Flynn at 305.246.3276
From late snow in April, to dry conditions in July, to heavy rains in September – Dr. Mike Hutjens, retired dairy extension specialist from the University of Illinois gives Dairy Radio Now listeners an update on the 2018 forage crop.
A move could threaten the integrity of dairy science research. Dr. Ken Olson of the American Dairy Science Association tells us more on today’s Dairy Radio Now:
Dr. Tom Earleywine, director of nutritional services with Land O’ Lakes Animal Milk Products, joined us on today’s Dairy Radio Now to share insights into a successful colostrum management program.
Sharing a mutual ambition of leading the way in whey in the United States, European dairy cooperative Arla Foods and U.S. based dairy cooperative Foremost Farms USA are in advanced discussions about forming a strategic partnership. The vision of a potential partnership is to increase the value of whey through innovation, by combining Foremost Farms’ high-quality whey with Arla Foods’ extensive ingredient know-how and strong sales channels. read more…
The Professional Dairy Producers of Wisconsin continue an action-packed calendar of events, webinars, meetings, and other events to close out 2019. PDPW Program Manager Cassandra Mayer gave us a preview on Tuesday’s Dairy Radio Now.
HighGround Dairy’s Lucas Fuess reacts to the U.S. Canada agreement on trade announced last week and takes a peek at what he sees in 2019 for U.S. dairy:
U.S. dairy producers are quickly adapting robotic technology at a rapid rate, according to Eric Moscho, territory manager with GEA. He says from 80 cows to 3,000 cows, GEA has a solution for the dairy producer who is looking to automate. Listen to Eric’s comments from recent World Dairy Expo here:
The Producers for Progress recognition program, sponsored by Boehringer Ingelheim, is in its second year, and was created in support of BI’s commitment to putting cattle first, and helping to protect the industry’s future. Read More
Consumer protection is the topic of this week’s Feed Form Friday with Dr. Mike Hutjens, retired dairy extension specialist from the University of Illinois.
The U.S. Food and Drug Administration (FDA) should take prompt enforcement action against seven “butter” substitutes that flagrantly violate the agency’s food labeling requirements and thus are misbranded, the American Butter Institute (ABI) said today at its Board of Directors Meeting in Fort Lauderdale, Florida.
ABI is the Arlington, Virginia-based trade association for manufacturers, processors, marketers and distributors of butter and butter products. The majority of butter consumed throughout the United States is made and marketed by ABI member companies and cooperatives. Chris Galen of the National Milk Producers Federation updated Dairy Radio Now listeners on the latest:
The September Federal order benchmark milk price jumped $1.14 to $16.09 per hundredweight (cwt.), 27 cents below September 2017 but the highest Class III price since November 2017. It equates to $1.38 per gallon, up from $1.29 in August but down from $1.41 a year ago.
Wednesday’s Class III futures portend an October price at $15.81, November at $16.04 and December at $15.98. The nine-month Class III average stands at $14.62, down from $16.12 a year ago and compares to $14.38 in 2016.
The September Class IV price is $14.81, up 18 cents from August but $1.05 below a year ago. Its nine-month average hit $13.95, down from $15.51 a year ago and compares to $13.65 in 2016.
Courtesy: Mielke Market Weekly read more…
Matt Gould, editor, and analyst with the Dairy and Food Market Analyst newsletter, says you might not know it from dairy product prices but domestic demand has been very strong or firm. He talks with Lee about it and the latest salvo in the China tariff war.
Canada has agreed to provide U.S. dairy farmers access to about 3.59% of its approximately $16 billion annual domestic dairy market. Dairy farmers across Canada were disappointed over the news that was included in the new USMCA agreement.
“We have been informed of the conclusion of an agreement between Canada and the United States for a renewed free-trade accord. Granting an additional market access of 3.59% to our domestic dairy market, eliminating competitive dairy classes and extraordinary measures to limit our ability to export dairy products will have a dramatic impact not only for dairy farmers but for the whole sector. This has happened, despite assurances that our government would not sign a bad deal for Canadians. We fail to see how this deal can be good for the 220,000 Canadian families that depend on dairy for their livelihood.”
Agriculture Committee Chairman Mike Conaway’s expressed his frustration on Friday that he and his colleagues will be unable to get a bill done on time. Chairman Conaway said:
“I told a writer the other day that I probably played football too long but as long as there was time on the clock, the score didn’t matter, you just go at it as hard as you can, for as long as you can. Once the clock goes to all zeros, which will be midnight on Sept. 30, then it’s a new game.
Folks are beginning to talk about extensions or whatever they want to. To me, that means they’ve given up and I hate giving up. I just—I don’t like people who give up. That’s just not what we do. Where we sit right now it is across almost all of the titles, there are legitimate policy differences of opinion across them. It’s not just SNAP, it’s not just the farm bill, it’s not just conservation, it’s not title—it’s a variety of things that we have yet to come to grips with. It’s really frustrating because no one of them, who are actually all of them in combination, are worthy of us not getting this done. It’s just a matter of having the political will to make those hard choices.
Producers don’t need the additional anxiety or uncertainty of not knowing what the next 5 years looks like with respect to a farm bill. They’re living this five year drop in net farm income, 50 percent drop, the worst since the depression, no real prospects of the commodity prices getting any better, so getting the farm bill done is really important, but it’s got to be important to everybody negotiating. Right now, I don’t get the sense that getting something done has quite the sense of urgency with my Senate colleagues as it does with me.
I need to make hay while the sun shines right now. It’s shining on us and getting this farm bill done ought to be about the policy, it ought to be about the people, it ought to be about who we can help, who we can assist in these really really hard times. And just know that, the House of Representative guys that are fighting this fight are in it to get this thing done because their recognition of just how tough times are right now in production agriculture.”
Dr. Mike Hutjens tells us about the three pillars for dairy profitability on today’s Feed Form Friday: