NEW

Disappearance Update

2018 total disappearance was higher across all commodities. High Ground Dairy's Lucas Fuess talks about it with Lee Mielke on Monday's Dairy Radio:

Managing Shrink Loss

Today we focus on saving feed costs by managing shrink loss with Dr. Mike Hutjens, retired dairy extension specialist from the U of Illinois:

NMPF Backs DAIRY PRIDE Act

The National Milk Producers Federation voiced strong support for the DAIRY PRIDE Act today, calling it another means toward a crucial end for consumers: the end of mislabeled non-dairy products as “milks” in the marketplace. Read more

Prep For Media

Working with the media may sound fun until reporters are showing up to cover an accident on your farm. Media veteran Katrina Cravy joined us on Dairy Radio Now with some tips.

Check For Tar Spot Complex

Farmers should be checking for Tar Spot Complex, a brand new fungus problem that has occurred in the corn-belt and other areas of the U.S. Dr. Mike Hutjens tells us more on today's Dairy Radio Now.

Guidance To New DMC Program

With the U.S. Department of Agriculture reporting the first month of data applicable to farmer payments under the new Dairy Margin Coverage program, the National Milk Producers Federation commended USDA for helping farmers understand the scope of DMC program and...

Don’t Cut Costs With Fans

During challenging times there are places to cut costs but not when investing in fans to power your ventilation tube system. Dr. Ryan Leiterman from Crystal Creek tells us more:

Dairy Value Chain Offers Quality

Kwik Trip is a family owned company based in Lacrosse, Wisconsin and home to more than 18,000 associates. Scott Falkenberg, Sr. Category Mgr, joined us on Dairy Radio Now to tell us more and also preview a panel discussion on the future of food at next week's PDPW...

DMC Signups Start Mid-June

Ag Secretary Sonny Perdue says signups for the new Dairy Margin Coverage program will start on June 17th. Bob Gray from Northeast Dairy Cooperatives joined us on today's Dairy Radio Now with more info:

New Forage Feeding Concepts

Brand new research out of the Miner Institute shows new forage feeding concepts for dairy producers. Dr. Mike Hutjens tells us more on this Feed Forum Friday:

On-Farm Training Available for Non-Farm Professionals

Join fellow food system professionals for the PDPW Agricultural Professional Partnerships (APPs), an on-farm training designed exclusively for “non-farm” professionals with limited on-farm experience.

The training will be held May 22-24, 2018, departing at 9 a.m. and returning at 5 p.m. to the Crowne Plaza Hotel – Madison, located at 4402 E. Washington Ave., Madison, WI 53704.  Transportation will be provided to and from each respective host farm.

Held on dairy farms throughout southern Wisconsin, our farmers open their barn doors to allow you a safe experience to explore their animal care practices, environmental stewardship techniques, employee management, and the economics of production agriculture.

Attendees will leave the training with 20+ hours of hands-on, on-farm experience, Enhanced knowledge of modern agriculture, A comprehensive understanding of farm management practices and relevant acronyms, Access to training resources and go-to experts, Direct connection and relationship with host farm owners/managers, Network of like-minded industry peers. PDPW’s Shelly Mayer tells us more:

 

Updated 5/15/18 – Part 2 with Shelly Mayer:

Attendee registration includes on-farm experience, access to training experts and educational resources, lunch, snacks and refreshments each day, as well as the transportation to and from farm.

Enroll yourself or your team member today to better serve your dairy farm clients by increasing your professional credibility and understanding of a modern dairy business in a more meaningful, safe and knowledgeable manner.

Interested, but not sure your manager will approve the expense? The below support documents have been created to help articulate the “why” and ROI with your manager.

To learn more about the PDPW APPs training or to contact PDPW call 800-947-7379 or email Amy Bonomie at abonomie@pdpw.org.

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