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Striving For Healthy Workers and Safe Food

The global pandemic has plunged the world into a time of perplexity and uncertainty. Hoard's Dairyman managing editor Corey Geiger addresses some of the arising concerns for dairy on today's Dairy Radio.
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Hay Inventory Update

Dr. Mike Hutjens updates us on the latest spring hay inventory, prices and conditions:
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Americans Shift to Home Cooking

Last year more than half of Americans did not eat there meals at home. Ag Resource economist Dan Basse says the global pandemic has changed that. He shares his concerns about stocking our nation's grocery stores and is also keeping his eye on another Black Swan that...
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Efforts To Eradicate Virus Is Critical

Dan Basse, President of Ag Resource Company joined us on today's Dairy Radio to share his thoughts on the global pandemic.
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Coronavirus Disease FAQ’s

USDA has FAQ's and resources about coronavirus (COVID-19).The latest information directly from the CDC can be found at www.coronavirus.gov.Read More
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Bracing For Decline in Restaurant Food Sales

HighGround Dairy warns that the coronavirus outbreak will result in a severe decline in restaurant and food service sales, which are a key driver of dairy demand, however retail and grocery demand has been exceptionally strong. Lucas Fuess talks with Lee Mielke about...
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Safe, Steady Milk Production Continues

Chris Galen with the National Milk Producers Federation joins us on today's Dairy Radio:
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Upcoming Dairy Meetings See Changes

Dairy Farmers of America postponed its annual meeting, scheduled for March 16-18 in Kansas City, Missouri.The Professional Dairy Producers Conference annual business conference, set for March 18-19, in Madison, Wisconsin, will now be held entirely...
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Let’s Be Careful Out There

Dairymen who are over 65 need to isolate themselves and be creative about how they are managing their usual daily activities with their employees. Non-essential functions by the state have been cancelled and most businesses and state agencies have been working around...
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Farm Workforce Not Immune To Virus

Your farm workforce is not immune to coronavirus; please begin taking steps to protect yourself and your employees. Richard Stup, Ag Workforce Specialist at Cornell University joins us on Dairy Radio:
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Class III Hits 5 Year High

by | Oct 30, 2019 | Dairy Radio Now, Lee Mielke | 0 comments

The October Federal Order Class III benchmark milk price hit a five-year high at $18.72 per hundredweight, up 41 cents from September, $3.19 above October 2018, and the highest Class III since November 2014. The October Class IV milk price is $16.39, up 4 cents from September and $1.38 above a year ago. Courtesy: Mielke Market Weekly

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Related Posts

Striving For Healthy Workers and Safe Food

Mar 30, 2020

Hay Inventory Update

Mar 27, 2020

Americans Shift to Home Cooking

Mar 25, 2020

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