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Methionine in Dairy Production

Dr. Mike Hutjens shares info about the role methionine plays in dairy production:

CFAP Prepares For Round 2

Chris Galen from the National Milk Producers Federation updated Dairy Radio Now listeners on the next round of payments from the Coronavirus Food Assistance Program (CFAP):

World Forage Analysis Superbowl Goes Virtual

The World Forage Analysis Superbowl will announce winners virtually at noon on September 30 via webcast of the Brevant seeds Forage Superbowl Luncheon. Interested contestants, sponsors, media and forage enthusiasts can register to attend the online event...

2020 Brings Cautious Approach

Ag economist Dr. Mark Stephenson from UW-Madison shares his insights on the dairy industry from a recent Dairy Signal webcast sponsored by PDPW:

Volatile Dairy Demand

Dairy demand remains “extremely volatile,” according to Matt Gould, analyst and editor of the Dairy and Food Market Analyst newsletter:

Four Pillars of Sustainability

Dr, Frank Mitloehner from the Dept. of Animal Science at UC-Davis shares the four pillars of sustainability. Comments from a recent PDPW Dairy Signal:

Dairy Market Uncertainty

The dairy markets faces a lot of uncertainty ahead and several opposing forces, according to StoneX dairy broker Dave Kurzawski. He talks with Lee Mielke about them:

Heat Stress Impact

Dr. Mike Hutjens discusses the impact of summer heat stress:

CFAP Enrollment Deadline Approaching

National Milk's Chris Galen updated Dairy Radio listeners on the latest news regarding the Coronavirus Food Assistance Program:

Calf Diarrhea is Cause For Concern

Newborn calves face many challenges and one of the more debilitating is diarrhea. Dr. Ryan Leiterman shares two common types in this month's Ask the Vet segment.

American Farmers, Cheese Makers Ask President Trump to Suspend Tariffs on Mexican Products as NAFTA Talks Continue

More than 60 companies and organizations representing American dairy farmers and cheese makers commended President Donald Trump today for his efforts on equitable trade and for insisting that Canada halt its market-distorting dairy practices. At the same time, the companies urged the administration to reconsider its imposition of new tariffs on Mexico in light of that country’s constructive engagement in North American Free Trade Agreement (NAFTA) negotiations and the harm that Mexico’s retaliatory tariffs will have on U.S. dairy’s trade with its largest and most reliable market.

In retaliation for U.S. actions on steel and aluminum imports, Mexico recently added new tariffs – some of which will reach as high as 25 percent next month – on American-made cheeses, among other products. These tariffs will certainly diminish demand for high-quality dairy products that are produced across the United States. The production of cheese and other dairy products in the U.S. supports nearly 3 million American jobs. The additional Mexican duties also will allow the European Union, which recently signed a bilateral free trade agreement with Mexico, to take hard-earned market share from American dairy companies.
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