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A Tradition: Penn State’s Ag Progress Days

The largest outdoor farm show in Pennsylvania just wrapped up. John Clark is with Jesse Darlington at Penn State's Ag Progress Days:
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Navigating High Feed Prices

How high are feed prices? "Eye popping levels," according to - Will Babler, Principle at Atten-Babler Commodities, LLC, who recently gave a presentation on PDPW's Dairy Signal:
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Butter High Short-Lived

Butter hit a seven-year high on Aug 3rd but was short-lived. StoneX broker Dave Kurzawski talks with Lee Mielke about it, and how bullish he is on cheese, despite prices falling below $2 per pound.
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Update On Calf Requirements

Dr. Mike Hutjens is back with another installment of Feed Forum Friday:
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How Many Heifers To Succeed?

Dr. Gavin Staley, Technical Services Director at Diamond V, shares info from a recent PDPW Dairy Signal: on the production lifespan of a dairy cow, and just how many heifers are needed for a successful dairy operation.
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Class III Takes A Hit

The news was mixed this past week with the $1.81 drop in the Class III milk price, however U.S. dairy exports remained strong in June. HighGround Dairy's Lucas Fuess talks with Lee Mielke about the highlights.
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Keeping Cows Cool

Dr. Mike Hutjens shares tips to keeping cows cool on this week's Feed Forum Friday:
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Inflation Reduction Act Discussed

Chris Galen with the National Milk Producers Federation joined us on today's Policy Thursday to discuss the revamping of the scuttled Build Back Better initiative:
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The Science Behind Heat Stress

We know heat stress affects animals on the ground, but what's interesting is heat stress can actually be multi-generational. Dr. Ryan Leiterman, director of technical services with Crystal Creek, explains on this month's 'Ask the Vet' segment.
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Evaluation of Biochar on Anaerobic Digestion

Dr. Joseph Sanford, PhD, Assistant Professor in the School of Agriculture, and UW-Platteville faculty researcher for the Dairy Innovation Hub recently updated PDPW Dairy Signal viewers and listeners on what Biochar is and how we continue to learn more research about it.
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Silver Lining?

by | Apr 20, 2020 | Dairy Radio Now, Lee Mielke | 0 comments

Matt Gould, editor and analyst with the Dairy and Food Market Analyst newsletter, talks with Lee Mielke about the negative media reporting of dairy farmers dumping milk in the U.S. and why that’s happening and what the “silver lining” might be in the current dairy market:

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Related Posts

A Tradition: Penn State's Ag Progress Days

Aug 17, 2022

Navigating High Feed Prices

Aug 16, 2022

Butter High Short-Lived

Aug 15, 2022

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